Café de spécialité

Protein powders are one of the fastest-growing categories within sports nutrition. Their powdered format makes moisture control particularly important.

Overview

Storage Type Ambient, low humidity
Temperature Sensitivity Moderate
Humidity Sensitivity High
Light Sensitivity Low
Typical Shelf Life 18–24 months*
Common Packaging Plastic tubs, pouches, sacks
Main Risks Moisture ingress, clumping, torn packaging
Transport Considerations Avoid punctures and damp conditions
Typical Customers Sports nutrition brands, gyms, online retailers
Recommended Stock Rotation FEFO

Storage

Dry, clean warehouse with good environmental control.

Risks

  • Moisture absorption
  • Powder clumping
  • Damaged tubs
  • Torn bags
  • Pest attraction if packaging is compromised

Shelf Life

Typically 18–24 months.

Transport Considerations

Protect packaging from punctures and moisture during handling.

Packaging

Plastic tubs, pouches, bulk sacks and cartons.

Humidity

Low humidity is essential to help preserve product quality.

Typical Customers

Sports nutrition brands, online retailers, gyms and distributors.

Common Mistakes

  • Crushing tubs during storage
  • Poor pallet stacking
  • Exposure to damp conditions

Please Note

Storage recommendations can vary between manufacturers and formulations. Products should always be stored in accordance with the manufacturer's instructions and any applicable regulatory requirements.

Shelf life varies by formulation, ingredients, packaging and manufacturer. Always refer to the product specification and manufacturer's guidance.

The information provided is general industry guidance only.

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