Prebiotic products are generally more stable than probiotics but still benefit from consistent storage conditions.
Overview
Storage
Dry ambient warehouse.
Risks
Moisture and packaging damage.
Typical Customers
Health food brands and nutrition companies.
Please Note
Storage recommendations can vary between manufacturers and formulations. Products should always be stored in accordance with the manufacturer's instructions and any applicable regulatory requirements.
Shelf life varies by formulation, ingredients, packaging and manufacturer. Always refer to the product specification and manufacturer's guidance.
The information provided is general industry guidance only.
